| Now you can harness the energizing, antioxidant and anti-aging activity of nature’s most powerful red superfoods: açai, goji, mangosteen, noni, pomegranate, and much, much more! While the original Source of Life formula focuses on the energizing power of green foods, Source of Life RED emphasizes the energizing, anti-aging benefits of exotic red super fruits. These nutrients not only promote good health and vitality, but they are widely regarded as some of the world’s most effective antioxidants. Source of Life RED delivers thousands of antioxidants, plus all of the vitamins, minerals, lipids, bioflavonoids, enzymes, plant pigments, and energizing whole food phytonutrients of the original Source of Life formula.
Other Ingredients:
Rainbow Lightning Proprietary Whole Food Blend [dried barley juice, spirulina (Hawaiian Spirulina platensis), cooked whole brown rice, vegetable cellulose, fructooligosaccharides (FOS), chlorella (Bulgarian Chlorella vulgaris) (broken cell), Pacific kelp, Phenalgin™ (Cystoseira canariensis from Canary Islands) (std. polyphenols), Cryptomondales (Asian), red kelp (Norwegian Palmaria palmata), brown kelp (Norwegian Laminaria digitata), ulva (Asian Ulva rigida & Ulva fasciata), red seaweed (Irish Lithothamnium calcarium), dulse (Mediterranean Rhodymenia palmata), rockweed (American Ascophyllum nodosum), bee pollen (Spanish), sunflower oil (supplying linoleic acid, oleic acid, palmitic acid, stearic acid), black currant seed oil, 10X concentrates: alfalfa sprout, barley grass juice, beet greens, cabbage, onion, parsley; concentrate 4x: celery seed; standardized extracts: papaya fruit, red grape, broccoli, carrot, garlic; std. concentrate: spinach; milk thistle seed, Chinese green tea (decaffeinated), red wine (grape concentrate) (alcohol free), pau d’Arco bark, Ginkgo biloba (std. ginkgo flavone-glycosides), ginseng (Panax) (std. ginsenosides), astragalus root, Echinacea angustifolia root, Irish moss (Chondrus crispus), thyme, rice bran, white nectarine, white peach, white fig, date, banana, potato, white pear, white tea, jicama (Pachyrhizus erosus), Jerusalem artichoke (Helianthus tuberosus), Shiitake mushroom (Lentinus edodes mycelia), parsnip, turnip, cauliflower, ginger, kohlrabi (Brassica oleracea v. Gongylodes), shallot (Allium cepa v. aggregatum), grapefruit, yellow apple, honeydew melon, yellow squash, gooseberry, golden kiwi, nectarine, yellow watermelon, pumpkin, butternut squash, yellow fig, cantaloupe, yellow beet, rutabaga, tangerine, lemon, yellow pepper, blueberry (Vaccinium angustifolium), blackberry (Rubus fruticosus fruit), lingonberry extract, black cherry extract, purple fig, Belgian endive (Cichorium endivia), passion fruit (Passiflora edulis), purple kale (Brassica oleracea), rhubarb, Concord grape (V. labrusca), beet, radicchio (C. intybus), eggplant, purple onion], young barley leaf, stearic acid, magnesium stearate, silica, pharmaceutical glaze
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